We have been trying to take advantage of these spring like days to get as many sap lines run as possible. Trips to town start early in the day and consist of a running list 0f supplies to be purchased at Lowes and Tractor Supply, then back to the farm. Sonny has been running the 12.5 gauge high tensile strength wire used to hold up the main sap line for a week now. We later go back and tie the 3/4″ main sap line to the support wire. Once that has been completed we will finally connect up the 5/16″ lateral sap lines or blue lines as we call them. Hopefully we will be finished before freezing weather and the first big snowfall. All that will be left to do is tap the trees when maple syrup season starts in February or March.
We use a spinning jenny wheel to guide the wire as we pull it up and down the hillsides. Otherwise the roll may become tangled and Sonny or I might roll down the hill with a wire slinky tumbling after.
Every few months through out the summer we have purchased additional 35 gallon sap tanks (pigs) that will be placed at the end of each main line to collect the sap each day. Then we will pump the sap into another tank in the back of the RTV and transport it to the sugar shack. This will be much easier than the bucket method we used last year.
We anticipate that it will take a couple of more years to finish connecting lines to the rest of the Maple trees on our property, but for now we have enough trees to keep you all in syrup.
Well lunch break is over and I need to don boots and work gloves. The Master syrup maker is calling.