For us living off the grid isn’t about catching a ride on the green movement wagon. It’s about being self sufficient and living in a more simple, if not humble life style. That in it’s self will help lessen the burden we put on our world resources. It is a dream that my husband Sonny and I have wanted to achieve, but sometimes life pulls you into an opposing direction.
When we were first married some thirty odd years ago we moved from place to place in search of cheaper rent that would give us a few more dollars to live on. In 1982 when Sonny joined the Navy we moved every two to three years, never setting down roots. Of course we fell into the river of “Gotta Have” and the swift current sent us directly to the sea of debt. We had lost sight of what was most important to us.
Sonny retired from the Navy in 2003 and immediately started a job with a major company allowing us to live off the fat of a large paycheck. Suffice it to say the shininess soon wore off. I became concerned with the level of stress Sonny had to deal with on a daily basis and watched as it affected his health. Besides that, being a country girl at heart the city was stifling me. It just wasn’t worth it. So in 2008 we began looking for property. We both love the mountains, particularly the Shenandoah Valley of Virginia or the Eastern part of West Virginia, but land was to pricey in those areas. So I visited my cousin who lives in the Northwestern corner of West Virginia. We were able to find 70 acres of beautiful raw land within our price range. We were back on track to attaining our original dream. The home we built is comfortable and has everything we need. This Spring we plan to grow our garden and build a root cellar. The next step will be to get a few chickens and guineas as well as some goats. We may even try our hand at bee keeping. I hope that you will join us as we take this journey. Maybe some of our ideas will help you reach that dream of freedom and self sufficiency.
see you like making a rope saucage so try this is ol farm folks swedish potatos bologna for a start ..Grind up corse lean raw pork ..about 10 pounds and use 5 pounds of onions green or any other works and 5 pounds of potatos mix to gether salt and black peper to tast, stuff in beef or pork casing.. that it you frie it in a cast iron pan,, Wish you good luck and GOD bless…